shop/直営レストラン

にく処 鈴㐂/suzukibeef.bkk

美味すぎる肉×技
Delicious meat × skill

NY、パリで20年の料理経験がある弟と日本の名店で20年の接客経験を持つ兄が織りなす近江牛専門店。
和とモダンが融合した店内はカウンター席、テーブル半個室、完全個室と様々なシーンでご利用いただけます。
卸業直営のコスパとプロの美味しすぎる肉をお愉しみ下さい。

A specialty shop for Omi beef created by two brothers: one with 20 years of cooking experience in New York and Paris, and the other with 20 years of hospitality experience in renowned Japanese restaurants. Our establishment blends Japanese tradition with modern flair, offering counter seats, semi-private tables, and fully private rooms for various occasions. Enjoy the cost-effectiveness of direct wholesale operations and savor the delicious meats prepared by professionals

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